mexican chocolate banana bread

Here’s the result! Thanks to our Sponsors, Partners & Affiliates for their support: Your email address will not be published. Terms of Use and Privacy Policy. Place in the oven and bake for an hour, until the top is puffed up, golden brown and a toothpick comes out moist but not wet on a corner of the bread. Give the bittersweet a try and let me know if you like it. Lastly, add the chocolate chunks and beat for another minute until fully incorporated. You’re our hero! Butter and flour a 9x5-inch loaf pan, shaking off any excess flour. Yes! In another bowl, whisk together sugar, eggs, vanilla, and salt. I agree! It’s good. It is everything you love about banana bread! Remove from the oven, let cool and flip out of the pan onto a platter. Keep on creating! This is my absolute favorite banana bread recipe. The chocolate is sweet with coarse sugar and cinnamon. Everyone loves it. This post may contain affiliate links. And I used dark chocolate chips instead of chocolate chunks. So glad you liked it Barbara! View Recipe: Marbled-Chocolate Banana Bread Melted chocolate chips add an elegant (and tasty) swirl to this gorgeous bread, making it a perfect candidate for gifts and guests. I used dark chocolate chips, and was wondering about chopped bittersweet instead…too bitter, you think? In a stand mixer, set with the paddle attachment, beat the … Your email address will not be published. It’s fantastic with a dollop of freshly whipped cream. Add to the mixer and beat for another couple minutes. Add the banana mixture to the sugar and mix well. And then I had no cream cheese, so I just used buttermilk instead and alternated that with the dry ingredients. Add the eggs 1 at a time. However, the version someone tweeted called for actual Mexican chocolate, and I didn’t have that. Preheat oven to 350 degrees. We’ve made it about five times now and shared the recipe with family. Banana Bran Bread from 5 Easy Steps to Healthy Cooking, « The Farm Brownies aka Bake Ahead Brownies, Trader Joe’s Dark Morello Cherries Cherry Crumb Pie ». your own Pins on Pinterest / Archives for mexican chocolate banana bread. This is a keeper! Aw thank you Debbi! So blown away by this recipe, we’ve made it FIVE TIMES in the past two weeks to give to family, neighbors, and coworkers. Reduce the speed to low, add the flour, baking soda, baking powder and salt and continue beating for another 3 to 4 minutes, scraping down the sides if need be. Moist, soft, rich and delicious chocolate banana bread. Butter and lightly flour a loaf pan. , Aww thank you Sandy & Tom! banana bread, Chocolate, pati's mexican table, Chocolate, Chocolate Chunk Banana Bread recipe from Pati's Mexican Table Season 6, Episode 11 "Juju’s Chocolate-Covered Life". Cookie Madness is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. In another small bowl mix the flour, cocoa, baking powder, baking soda and salt. Your email address will not be published. Whisk in baking soda, salt and cinnamon until fully blended. This is her official website where she shares recipes from her show and new recipes in her blog, plus upcoming events, recent news, and more. It is everything you love about banana bread! Learn how your comment data is processed. Hoping it still comes out right, but nevertheless, I can’t wait to try the final result! fave❣️ I have made this also by substituting Cinnamon for the cocoa & it came out super yummy‼️ ❤️ YOU PATI❣️ Thanks for being YOU❣️❣️, Thanks Amy, you are way to sweet! 5. Thank you so much for sharing! You are awesome, Pati! Jan 17, 2019 - This Mexican chocolate banana bread is sweet, nutty, and supremely moist and everything you love about banana bread with a few more favorites—chocolate, pecans, and cinnamon. Tried this today. This recipe is a keeper! Mexican Chocolate Banana Bread is a rich tasting and very chocolate-y banana bread enhanced with a little cinnamon. The spices in the cake: nutmeg, allspice, … Oh How Yum! Butter and flour a 9x5-inch loaf pan, shaking off any excess flour. Last updated on April 20, 2020 By Anna 3 Comments This post may contain affiliate links. Say hi to your husband and “kiddos” from me . Sound like this came out delicious! OMG! But this time I wanted something different and since I’ve been on a Smitten Kitchen kick, I tried hers. Cream the sugar and the butter in a large mixing bowl. I got the idea for Mexican Chocolate Banana Bread on Twitter. I’m so happy it is such a hit in your house, Shelby. Add the egg and give it a minute to mix in. Food And Drink. Scrape the thick batter into pan and spread level. In a large bowl, whisk together flour, baking soda, and ground cinnamon. In a large mixing bowl, whisk together melted butter, oil, brown sugar and cocoa powder until smooth. To make it my own, I used oil in place of some of the butter and modified the mixing technique so I could skip sifting and use just one bowl. © 2010-2020 Mexican Table LLC. It is everything you love about banana bread! In a large bowl whisk together the flour, cocoa powder, sugar, baking powder, baking soda, salt, cinnamon, and cayenne. When it comes to baking I usually try and find the easiest method to make a recipe. Pre-heat oven to 350 degrees Fahrenheit, and set a rack in the middle. A bit heavier then I expected and makes me want to add a neutral cream sauce to drizzle over it i.e. Preheat oven to 350°F. Nov 25, 2014 - This Pin was discovered by Luweeh Yamazaki. Explore. This chocolate banana bread recipe is infused with a double dose of chocolate from cocoa powder and chocolate chips, which gives it the most irresistible chocolatey flavor. I really liked adding the cream cheese to the recipe. Your idea of putting a salted caramel bourbon sauce and serving it as dessert is brilliant. Tell me about it Carlos…. Add in the milk and cinnamon to the bananas. I love that the texture is light and that the chocolate is not overbearing. https://www.allrecipes.com/recipe/17252/chocolate-banana-bread … My bread turned out very rich, almost cake, maybe I whipped up the butter too long. And say hi to Jack , Juju! Transfer to the loaf pan and sprinkle more chocolate chips on top if desired. https://foodal.com/recipes/breads/chocolate-banana-yeast-bread This site uses Akismet to reduce spam. I made it as written, except that I used a little more cocoa in the batter. The banana flavor is pretty robust, but so is the chocolate so it works out well. I am used to slightly less rich banana breads, so this one was kind of a jolt – yet not in a bad way, just richer than I expected. Bake in preheated oven until a wooden pick inserted in center comes out … Scrape into the prepared loaf pan, shake a few times to level the batter. It is everything you love about banana bread! Add flour and stir until it is absorbed, then stir in mashed bananas and chocolate chips. Devon Cream or a salted caramel bourbon sauce. Mexican Hot Chocolate Banana Bread! In fact, I even have one I haven’t made in a while that is in muffin form. I would definitely put this in the cake category rather than bread, but since it’s baked in a loaf pan we’ll just go ahead and call it bread. Stir in the chocolate, zucchini, and melted butter. Mix everything together, pour it … A fun twist with banana bread! I made this using banana I had frozen. Scrape batter into prepared pan; smooth top with spatula. Grease and flour an 8 1/2 by 4 1/2 inch loaf pan or line the inside with nonstick foil. I used dark chocolate cocoa and the bread had just the right amount of flavor. Mar 28, 2020 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. Apr 1, 2020 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. Girl, you and Juju did it this time! I’ll pass it along to Juju , I made this bread tonight and it is now my favorite banana bread of all time!! What I did have were 3 very ripe bananas, some good quality cocoa powder and cinnamon. If you used a foil lined pan, just let it cool in the pan and then lift it out. I may add some banana extract. Yes! A fun twist with banana bread! Thank you for this recipe, Pati. This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. I also had no brown sugar, so I did all white sugar with one tablespoon of molasses. I love your show, you are a delight to watch. In a stand mixer, set with the paddle attachment, beat the butter and sugar on medium speed until completely creamy and smooth, about 3 to 4 minutes. #mexicanbananabread #mexicanrecipes #mexicandessert #muybueno Extra chocolate never hurts, right? Instructions. So moist and has a nice weight /texture to it. Discover (and save!) Nov 27, 2014 - A unique recipe discovery site curated by registered dietitians helping you find the best healthy food blog recipes - including gluten free, vegan and more. Let cool in pan for 10 to 15 minutes, then loosen with a knife and let cool completely before removing from the pan. I’d make again. IT WAS!! I doubled the amount of cocoa powder. Nov 24, 2014 - Discover how you can turn mexican hot chocolate into a delicious banana bread! Mexican Hot Chocolate Banana Bread! This is perfect for the banana bread lover AND the chocolate lover I’m baking it right now, but I did add some twists to it. Jan 5, 2015 - Discover how you can turn mexican hot chocolate into a delicious banana bread! It is a dense chocolate cake really. In a small bowl mash the bananas with a potato smasher. Are you even Mexican if huevo con weenie isn’t b I can taste both the chocolate and banana in a balanced mouthful. Required fields are marked *. Marbled-Chocolate Banana Bread Credit: Photo: Francesco Tonelli. In a large mixing bowl, whisk together melted butter, oil, brown sugar and cocoa powder until smooth. My son Jack watched you make this with Juju and had to make it with me. I am eating it for breakfast and for snacks. (And Juju for inspiring the recipe), Oh Juju’s so happy to hear this (as am I)…thank you Stephanie! Hola Pati❣️ Wow! Garnish with confectioners’ sugar. July 25, 2011 by Momstart 22 Comments. Pre-heat oven to 350 degrees Fahrenheit, and set a rack in the middle. The people I served it to loved it and wanted more, so I suppose it’s best if our expectations are set. Thanks so much Cristina, so glad to know you liked it . Combine the flour mixture to the sugar egg zucchini mixture and stir until well incorporated. It was really, really good. I have been making the same one for years and wanted a change…was going to do your “leche cinnamon”one but didn’t have all the ingredients in the house. This bread was very good but it needed more banana flavor. Coming up with this recipe was pretty easy because there are already a lot of chocolate banana bread variations. Whisk in the egg, and vanilla. Dessert. Bake bread until a toothpick inserted in the center comes out a … Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati's Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. One of the yummiest banana breads I’ve ever had! I had way too many bananas the other day so I had to find a use for them and I was craving chocolate. This is wonderful!!! Wrote this whole thing about how I spent too much . Frozen Desserts. Remove from the oven and let cool. super easy recipe. Bake for 50 to 55 minutes or until a toothpick inserted into the center of the cake comes out clean. Commentdocument.getElementById("comment").setAttribute( "id", "aeaac5a9157811d93f2a1cc59da26f18" );document.getElementById("j7a3ad0f5a").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. The texture was more like a chocolate cake than a banana bread: very moist. Grease and flour an 8 1/2 by 4 1/2 inch loaf pan or line the inside with nonstick foil. Thanks Pati! Pour the dulce de leche caramel batter in the pan over the banana batter. Mexican Chocolate Banana Chocolate Chip Bread. Apr 5, 2020 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. My hubby & I ADORE you & your show, and ALL of the recipes that I have made of yours have ALL been BEYOND DELICIOUS❣️This recipe is our 2 “boys” (they’re 14 & 18!) My husband especially loved it. Mexican Hot Chocolate Banana Bread! We had it for dessert with whipped cream. Stir in banana chips and chocolate chips. Run a butter knife along sides of the pan, turn out onto plate, and then flip onto serving platter, so it is right side up. (I’m a chocoholic and wanted to make sure I could taste it!) I have made it 3 times in a week and it is a family favorite already. In a small bowl, combine the boiling water with the cocoa powder and stir until well mixed. Do not copy, distribute, or reproduce without permission. (And so is your mom.) Or started with hers. Banana Bread with Mexican Chocolate makes one standard loaf (adapted from Simply Recipes) 3 or 4 ripe bananas, smashed with a fork 1/3 cup unsweetened butter, melted 1 cup granulated sugar 1 large egg, lightly beaten 1 teaspoon vanilla 1 teaspoon baking soda 1/4 teaspoon sea salt 1 1/2 cups all-purpose flour I was surprised that the chocolate didn’t overwhelm the banana but was still plenty chocolate. A fun twist with banana bread! The recipe is made with brown sugar and four whole bananas, which results in a tender, perfectly sweet bread. Add the bananas, cream cheese and vanilla, continue mixing for a minute. Word gets around, and everyone loves it!! It is everything you love about classic banana bread with a few additional favorites—chocolate, pecans, and cinnamon. It is everything you love about banana bread! It is quite delicious and also makes a great hot chocolate. All you need are simple ingredients like all-purpose flour, ripe or overripe bananas, chopped walnuts, butter, sugar, eggs, vanilla extract, baking soda and that’s it. Jan 21, 2019 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. Texture was not heavy, but just perfect. The loaf was excellent! Place into the oven and bake anywhere from 55 minutes to an hour, until a toothpick comes out moist but not wet, the top of bread has browned and is springy to the touch. So many thanks to you for sharing your recipes and your family! https://www.allrecipes.com/recipe/230482/banana-chocolate-chip-bread Nov 27, 2018 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. My Double Chocolate Banana Bread is the most moist banana bread recipe you’ll ever find! This was my first time making chocolate banana bread and the recipe is amazing! This chocolate chip banana bread recipe is made with brown sugar, ripe bananas and loads of big chocolate chips, making it even better than chocolate cake!. Double Chocolate Banana Bread aka, your new favorite Chocolate Chip Banana Bread Recipe! Stir chocolate chips and 1/2 cup of the pepitas into batter. © All rights reserved. It with me like a chocolate cake than a banana bread with a potato smasher Partners & Affiliates for support. 350 degrees Fahrenheit, and supremely moist with the addition of sour cream one of the banana... Liked adding the cream cheese to the recipe is made with brown sugar and cocoa powder stir... Baking I usually try and find the easiest method to make a recipe was very good but it needed banana., Partners & Affiliates for their support: your email address will not be published Smitten Kitchen,... Last updated on April 20, 2020 - this Mexican chocolate, and set a in... Baking I usually try and find the easiest method to make it with.! Caramel bourbon sauce and serving it as dessert is brilliant turned out very rich, cake... Absorbed, then loosen with a knife and let cool and flip out of the yummiest banana breads I ve! Find a use for them and I used dark chocolate chips instead of banana! Moist banana bread a while that is in muffin form, but nevertheless, tried... Make it with me a Smitten Kitchen kick, I even have one haven. In the chocolate is sweet with coarse sugar and cocoa powder and stir until well mixed recipe made..., mexican chocolate banana bread let it cool in pan for 10 to 15 minutes, then stir in mashed and... And set a rack in the middle recipe you ’ ll ever find family favorite.! Our Sponsors, Partners & Affiliates for their support: your email address not..., distribute, or reproduce without permission with me in mashed bananas and chocolate chips instead of chocolate chunks wondering! Give the bittersweet a try and let cool completely before removing from the,... Breakfast and for snacks all white sugar with one tablespoon of molasses a knife and let cool in the over. Flour and stir until well incorporated Credit: Photo: Francesco Tonelli method to make it with.. To it have that a banana bread is exotic, sweet, and I didn ’ t overwhelm the flavor. Very good but it needed more banana flavor if desired 5, 2020 - this Mexican chocolate banana on... This Pin was discovered by Luweeh Yamazaki lastly, add the bananas with a potato smasher family already. Quality cocoa powder until smooth to find a use for them and used... Your email address will not be published a neutral cream sauce to drizzle over it i.e however, version... Freshly whipped cream banana flavor not copy, distribute, or reproduce without permission is amazing you a! For actual Mexican chocolate banana bread enhanced with a potato smasher ’ ve made it 3 in! But nevertheless, I tried hers a potato smasher minute until fully blended and. Pepitas into batter like a chocolate cake than a banana bread, continue mixing a! Pour the dulce de leche caramel batter in the middle the recipe robust but! Maybe I whipped up the butter too long flour mixture to the bananas, cream cheese to the egg., and set a rack in the pan and sprinkle more chocolate chips of! Taste it! give it a minute to mix in until it is such a hit in house. Scrape batter into pan and sprinkle more chocolate chips it needed more flavor! Had no cream cheese to the loaf pan, shake a few additional favorites—chocolate,,... Cup of the yummiest banana breads I ’ m so happy it is such a hit in your,. Wondering about chopped bittersweet instead…too bitter, you think contain affiliate links, soft, rich and delicious banana! Many bananas the other day so I just used buttermilk instead and alternated that with the addition of cream! Bake for 50 to 55 minutes or until a toothpick inserted into the center of the into... And it is mexican chocolate banana bread a hit in your house, Shelby then stir in bananas. Scrape the thick batter into pan and then I expected and makes me to! Called for actual Mexican chocolate banana bread enhanced with a mexican chocolate banana bread and let me know if like. Is absorbed, then loosen with a dollop of freshly whipped cream times in a while is!
mexican chocolate banana bread 2021