These dense, hearty vegan banana-walnut pancakes have a fabulous flavor. Thank you very much for your feedback, I really appreciate it. Add all ingredients to blender and process until smooth. Place all the ingredients in a blender, roll oats, almond milk, maple syrup, banana, vanilla, baking powder, salt. have been shown to contribute to the maintenance of normal blood cholesterol levels. I have been trying different GF vegan pancake recipes and this is by far the tastiest recipe. Thank you for sharing your feedback. These are mad. I always list the amount of oats used BEFORE they’re blended for flour. Hayley, I’m so happy you are enjoying it. Bring an electric skillet to medium heat (or 300 F). These 4 Ingredient Vegan Banana Oatmeal Pancakes are a quick and easy HEALTHY breakfast recipe, perfect for baby led weaning or toddler finger food. Add all of the ingredients to a blender and blend on high until completely smooth, about 30 seconds … So in this case, you’ll measure out 3/4 cup of whole, rolled oats, then put that 3/4 cup into your blender to … At $.58 per serving, you can add this healthy recipe to your breakfast menu without breaking the bank. I substituted soy milk for the almond milk since he has a tree nut allergy, but otherwise kept the recipe as-is! And when you eat these you won’t believe 99% of the pancake is banana and oat. Having ripe bananas on hand, I decided to make a recipe for easy oatmeal banana pancakes. I will be trying these in the morning. Process until you have … Add about … These hearty banana pancakes make for a breakfast that feels comforting and decadent, but is really far from it. YUM. They didn’t want to stick together as the batter was so thick and hard to cook, however weirdly enough they tasted amazing and they ended up cooked perfectly, I just wish they were a little easier to make. For the oatmeal, I used certified Gluten-Free Rolled Oats and my favorite brand is Bob’s, Red Mills. Love it, using it and I want to thank you for coming up with it. Add all other ingredients (vanilla, … My husband transitioned around the same time I decided I was going to learn to cook in order to help him realize vegan cooking can be amazing because unlike myself he wasn’t satisfied with … I found 1. These nutrient-packed beauties are brought to you by The Plant-Based School. This recipe is the perfect amount of sweet – not too much, not too many – so you can serve it with everything you’d like. Note that although gluten-free oatmeal is used in the batter. Just made these for a relaxed Sunday morning breakfast. Oatmeal doesn’t contain gluten but may get cross-contaminated with wheat during processing. I absolutely love these pancakes! I top mine with pure maple syrup and banana! Place 1/4 cup of the batter onto the skillet (1/4 … They require very few ingredients, and the ingredients we’re using are so healthy, it’s like you’re eating a bowl of oatmeal, but in pancake form. Serve topped with maple syrup and fruits. Wow, I never tried quick oats so thank you for the heads up. Vegan Banana Oatmeal Pancakes, aka a healthy breakfast in pancake form… Last week I decided to play scientist again, much like those glorious days when I was actually contaminating cell cultures … Have a sweet start to the day with these Vegan Banana Pancakes topped with a quick and easy Raspberry Jam! You are welcome, I’m so happy you enjoyed them. by Raise Vegan Contributor | August 4, 2020. Heat a little oil in a skillet over medium heat. How To Make Easy Banana Oat Pancakes Notes on the ingredients. Seal in a ziploc bag or freezer safe container for up to 6 months. Heat a large nonstick skillet, griddle, or cast-iron skillet over medium heat. I’m so happy you and your family enjoyed them Karen, thank you for your feedback. Love that it is all prepared only in the blender! and eggs. These were fantastic! Thank you so much! Connie, I love how you adjusted them for your taste. These pancakes was very good I cooked them for my husband because gluten free He liked them, so we will use this recipe over and over thank you. Making this banana oatmeal pancake recipe is easier than you think. Please don't compare these pancakes with regular pancakes that are made with wheat flour (gluten!) ) ready and turn to medium heat oatmeal, oats, pure maple,. You very much for your feedback Vanessa, I ’ m sitting here eating these now... Fave Sunday breakfast! banana oat pancakes egg-free and plant-based and fluffy edges are golden brown, about 1.., from scratch, in a bowl, mash the banana with a very ripe banana, apple cider,! Long periods of time rolled oats to make, with everything in the blender love spread. 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